
PrepCook/LineCook Careers and Employment. Uncover why PrepCook/LineCook is the best. Ability to lift, carry, push/pull 25+ lbs. Compare pay for popular roles and read about the team’s work-life balance.Ability to follow verbal and written instructions.(mia > Coral Spring - Boca Raton - Fort Lauderdale - Margate) pic 34.9mi hide this posting restore restore this posting. favorite this post Aug 17 LIVE Cruise Ship Job Fair: Miami, FL - September. restaurant cook jobs near West Palm Beach, FL - craigslist. Cook (mia > Palm Beach Gardens) hide this posting restore restore this posting. Able to execute assigned tasks with accuracy and speed. fort myers restaurant cook jobs - craigslist. Berber Restaurant and Supper Club is an exclusive haven of North Africa located in the Russian HillSee this and similar jobs on LinkedIn.Knowledge of various cooking methods, ingredients, and equipment.Positive attitude, strong communication, and teamwork skills.2-4 years of experience as a Line Cook or Grill Cook.Task assignments vary based on worksite requirements and needs.Demonstrate excellent customer service and quality performance.Comply with facility safety, food safety, and sanitation policies.Report to the Sous Chef and Executive Chef.Menu knowledge to accommodate client order requests.Line cooks are responsible for passing information through their workstations. Strong lines of communication between all kitchen staff are essential when filling high-volume orders in a restaurant. Demonstrate experience and proficiency in cooking meats to preferred temperatures. A line cook is one of the most demanding jobs in the restaurant industry because of its speed and volume of work, but sticking to a few tips can help set you up for success in the role.Follow assigned cooking methods and procedures.Use grill, griddle, broiler, fryolator, range, oven, and steamer equipment.As of May 2017, restaurant cooks make a median hourly rate of 12.10, which means half of cooks earn less and half of cooks earn more. Some restaurants designate different levels of line cooks, with higher levels having more responsibility and earning more pay. Prepare vegetables, proteins, sauces, and assigned menu items. A higher-end restaurant may pay more than a casual family restaurant, for example.Set up and stock workstations with assigned supplies.

chef looking to gain experience and hours but who also has a restaurant job.
Linecook souschef restaurant employment full#
This includes a full range of entry-level, mid-level, and senior-level roles. Our Corporate Chef is looking for Hourly Part Time Sous Chef to assist. We connect qualified, trained, and experienced back-of-the-house and front-of-the-house professionals for temporary or permanent placement in part-time and full-time positions.


Snapchef is New England’s premier, on-demand hospitality staffing provider. Line Cook Pay Rate: $14.25 – $16.00 Per Hour
